Pilih Layanan Consulting Anda

PRIVATE CONSULTING

Private Consultation Food & Nutrition Technology​

QMS 9001 : 2015

Quality Management System / Sistem manajemen mutu 9001 : 2015

ISO 22000 : 2005

Sistem manajemen keamanan pangan ISO/IEC 22000 : 2005

HACCP

Sistem manajemen Hazard Analysis Critical Control Points

FOOD LABELING

Food Labeling, Food Composition Nutrition and Regulator

GMP

Good Manufacturing Practice di Industri Pangan

AMDAL

Analisis Mengenai Dampak Lingkungan

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